Visn. Nac. Akad. Nauk Ukr. 2015. (12): 46-52
https://doi.org/10.15407/visn2015.12.300

V.I. Korkhovoy
Public Institution «Institute of food biotechnology and genomics of NAS of Ukraine», Kyiv

COLLECTION OF STRAINS OF MICROORGANISMS AND LINES OF PLANTS FOR FOOD AND AGRICULTURAL BIOTECHNOLOGY

Abstract:
The system of monitoring is very important when quantity and volume of cultivating genetically modified plants are increasing. Effectiveness of function of this system is provided not only by accredited laboratories but also by a science-methodology center the main goal of which is unification of analysis methodology and coordination of diagnostic laboratories. The performance of this task requires not only equipment, scientifically skilled personnel, but also the collection of genetic constructions of economically valuable genes for development of methods of screening, validation, detection quality and quantity content of foreign elements in seeds, foods, feedstock. The Collection of strains of microorganisms and lines of plants for food and agricultural biotechnology of Institute of food biotechnology and genomics is used for reaching these goals.
Keywords: genetically modified plants, collection of economically valuable genes, transformation, detection.

 

Language of article: ukrainian

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